Passed Hors D'oeuvres Menu
Baja Street Corn
$0
V
GF
NF
CD
CE
Roasted yellow corn, lime-mayo, cotija cheese, smoked chili pepper, cilantro.
Ginger-Carrot Soup Shooter
$0
VG
DF
EF
GF
LF
NF
Coconut cream, fresh ginger, curry-coconut cream, micro basil.
Wild Mushroom Tartlet
$0
V
EF
NF
CG
CD
Seasonal wild mushrooms, thyme and rosemary, whipped goat cheese, micro arugula.
Fig & Goat Cheese
$0
EF
NF
CG
CD
Lemon and honey whipped goat cheese, fig preserves, crispy puff pastry.
Garden-Falafel Slider
$0
VG
DF
EF
LF
NF
CG
House-made falafel, whole grain mustard, avocado, ripe tomato, baby greens, whole wheat slider bun.
